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Date: 9/8/2025
Subject: LAST CHANCE to sign up for the 2025 Crab Feed!
From: Bob Simpson, Communications Officer



 

 
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LAST CHANCE ! ! !
 

2025 SYC CRAB FEED


SATURDAY, September 13, 2025

 

 DON'T MISS IT !!!

 

Only 2 days left to register/sign up!...by 8:00 PM, Wednesday, September 10

 Time: (Note: This event is starting earlier than in past years.)

 
           2:00 PM (Start of Social Hour and Appies)
           3:00 PM (Dinner)
           4:00 PM+ (Raffle/Door Prizes)
 
 Place: Blaine Harbor Marina, Meeting Room (Gate 2)

 

Cost: Members, $10; Non-Member Guests, $20 (13 years old on up)

          (Prepay on-line or pay at the event; US currency)

 

Hosts: Bryan and Sandy Jones; Co-hosts: Lisa and Jeff Lee

 

Menu:

  • Fresh Crab
  • Fresh Salmon (grilled Coho caught locally)
  • Potato and Macaroni Salads
  • Corn on the Cob
  • Chips
  • Dessert
 
 Door Prizes/Drawings
 

PLEASE BRING YOUR OWN...

  • dishes
  • crab crackers and picks
  • eating utensils
  • napkins/placemats
  • drinking vessels
  • something to put in your drinking vessels!
  • and, of course, a hearty appetite!
 
CONFIRM YOUR ATTENDANCE BY WEDNESDAY, SEPTEMBER 10
 
  • Register online at www.semiahmooyachtclub.org or
  • Contact Bryan Jones at (360) 685-3736 or email Bryan at godskids8@gmail.com (If you are bringing guests and/or you call or email your RSVP, please provide the names/number of your guests, along with your own information to ensure an accurate headcount.)
 
Volunteers are needed to help with: check-in, cooking/grilling, table set-up, serving, and clean-up and serving. Please let Bryan know how you can help them out and show up early.
 

The Crab Feed is generally well-attended, so please register/RSVP as early as possible to facilitate event planning and food shopping. Don't wait until the last minute!!!

 
Any leftover crab and/or salmon will either be raffled off or sold "at a good price"!

 

 Again, register online or contact Bryan ASAP to attend this fun and very satisfying event! We hope to see you there.